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Factory Price Soup Dump Bun Making Machine Small Steamed Stuffed Baozi Momo Making Machine Siomai Momo Making Machine
* This commercial momo making machine can automatically make delicious steamed stuffed bun by pouring dough and filling into thehopper. The weight of each steamed stuffed bun is 0.88oz-5.29oz(25g-150g), and the Production capacity is100-3000pcs/h.It...
Description
* This commercial momo making machine can automatically make delicious steamed stuffed bun by pouring dough and filling into the
hopper. The weight of each steamed stuffed bun is 0.88oz-5.29oz(25g-150g), and the Production capacity is100-3000pcs/h.It
completely solves the problem of long time and low efficiency of manual making steamed stuffed bun.
* Whether it is vegetable stuffing or meat stuffing,there will be no leakage of stuffing in the production process.The production
process mimics manual production highly and steamed stuffed bun produced are uniform in size,beautiful and delicious.
* The control panel of fully automatic baozi making machine includes a safety emergency switch and three motor control units for
dough supply/ forming/mixing, and the speeds of the three motors can be adjusted.Using knob switch,clear parameter display is
simple and easy to understand.
* The chinese steamed baozi bun maker is made of food-grade PP material, non-stick dough,can process 25g-150g buns by changing
the dies.The machine is made of high quality stainless steel, durable and easy to clean.
* The automatic steamed stuffed bun machine is a food machine that puts the fermented dough and mixed stuffing into the machine
inlet to make buns.Can be used in the production of various types of steamed stuffed bun,such as soup dumplings,sweet
buns,barbecued pork, etc.,also be used to produce all kinds of dessert with fillings,such as green bean pancake,pumpkin
pie,bread (with filling) and so on,just ready for stuffing and dough,the machine can automatically finish the rest of the work
for you,can improve your productivity greatly,save time and manpower.
hopper. The weight of each steamed stuffed bun is 0.88oz-5.29oz(25g-150g), and the Production capacity is100-3000pcs/h.It
completely solves the problem of long time and low efficiency of manual making steamed stuffed bun.
* Whether it is vegetable stuffing or meat stuffing,there will be no leakage of stuffing in the production process.The production
process mimics manual production highly and steamed stuffed bun produced are uniform in size,beautiful and delicious.
* The control panel of fully automatic baozi making machine includes a safety emergency switch and three motor control units for
dough supply/ forming/mixing, and the speeds of the three motors can be adjusted.Using knob switch,clear parameter display is
simple and easy to understand.
* The chinese steamed baozi bun maker is made of food-grade PP material, non-stick dough,can process 25g-150g buns by changing
the dies.The machine is made of high quality stainless steel, durable and easy to clean.
* The automatic steamed stuffed bun machine is a food machine that puts the fermented dough and mixed stuffing into the machine
inlet to make buns.Can be used in the production of various types of steamed stuffed bun,such as soup dumplings,sweet
buns,barbecued pork, etc.,also be used to produce all kinds of dessert with fillings,such as green bean pancake,pumpkin
pie,bread (with filling) and so on,just ready for stuffing and dough,the machine can automatically finish the rest of the work
for you,can improve your productivity greatly,save time and manpower.
